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For many years, traditional Japanese medicine have proved that consuming small
amounts of pure gold help promote better health.
Gold help with blood circulation, purification, controlling of your metabolism
and secretion of hormones. In recent studies, gold found to be great remedy for
beauty as well.
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| Junmai / Honjozo |
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"KASADELA WATER" Ohkagura - Honjozo / Okayama
"semi-dry, mild"
Itami - Junmai / Hyogo
"pleasantly aromatic & ultra-dry"
Masumi - Junmai / Nagano
"smooth then evolves displaying a range of subtle organic flavors & natural sweetness"
Niwano Uguisu "Daruma" - Tokubetsu Junmai / Fukuoka
"slow fermented at low temperature which results in its sharp taste"
Takaisami - Tokubetsu Junmai / Tottori
"refreshing & aromatic"
Maihime Ki-ippon - Tokubetsu Junmai / Nagano
"dry & rich, aromatic with a hint of tartness"
Tamagawa - Tokubetsu Junmai / Kyoto
"nutty & toasty with a wild berry zing. This full-throated avocation of Junmai delight."
Hiokizakura - Junmai / Tottori
"It has a bright golden color & features a rich flavor."
Kozaemon - Yamahai-Junmai / Gifu
"original flavor of Yamahai like roasted nuts. Dry & deep taste."
Tentaka - Junmai / Tochigi
"with slightly yeasty notes & roasted walnut aromas. Well-rounded sake has a rich mouth feel. Dry & crisp."
Shichida75 - Junmai / Saga
"complex sweet aroma like figs & dried fruits, solid acidity"
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| Junmai Ginjo / Ginjo |
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Nichiei - Junmai Ginjo / Ishikawa
"Using Yamada Nishiki rice, it features a rich taste & smooth texture."
Mantensei - Junmai Ginjo / Tottori
"soft, honey-laced nose with just a tad of fruitiness. dry overall, but with a good richness."
Fukucho - Junmai Ginjo / Hiroshima
"the fruity nose of lime & melon is pressed to the forefront. Slightly sweet & clean mid-palate finishes dry"
Tengumai "Umagin" - Junmai Ginjo / Ishikawa
"exquisitely rich flavor & a complex aroma. It’s beautifully balanced with elegant flavor"
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| Junmai Daiginjo / Daiginjo |
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Ginban - Junmai Daiginjo / Toyama
"dry, elegant, smooth & clean finish"
Dassai 50 - Junmai Daiginjo / Yamaguchi
"semi-dry w/ a graceful aroma & a well-rounded flavor"
Tatenokawa "Nakadori" - Junmai Daiginjo / Yamagata
"elegant, reserved aroma & smooth flavor. It also has an herbal nose & hints of apricot & muscat."
Gasanryu Gokugetsu - Junmai Daiginjo / Yamagata
"very serene & mysterious. Great flavor & texture of raw silk."
Matsu No Midori - Junmai Daiginjo / Kyoto
"deep, rich flavor with plenty of “umami” balances this dry sake. Elegant, fruity aroma"
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| Character Sake |
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Ozeki "One Cup" - Junmai / Hyogo
"well-balanced, natural flavor of finest rice"
Yoshinosugi No Tarusake - Futsushu / Nara
"selected unprocessed sake aged in only finest cedar sake barrels. The perfect balance between aroma & taste"
Dewazakura - Namagenshu / Yamagata
"engaging lift followed by a pleasant tartness and a brisk, clean finish"
Naraman Muroka Bin Hiire - Junmai / Fukushima
"This sake hasn’t been filtered & heated only once to keep its original taste aroma like mellow melon with bit acidity."
Hakkaisan - Futsushu / Niigata
"dry, refreshing taste. sharp finish"
Kamoizumi “Summer Snow” - Nigori / Hiroshima
"A deluxe label for nigori fans. Voluptuously rich & brimming with exuberant flavor."
Narutotai - Ginjo Nama Genshu / Tokushima
"flavorful type. Sweet & refreshing fruity aromas. very powerful dry sake with great acidity"
Akira - Organic Junmai / Ishikawa
"well-balanced. the aroma & taste are very rich & dense. balanced acidity gives the refreshness."
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| Beer |
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Kirin
Kirin Light
Asahi
Sapporo Nama (draft)
Malt's
Orion
Yebisu
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| Soft
Drinks |
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Coke
Sprite
Calpico
Cranberry Juice
C.C (Calpico & Cranberry
Juice Mix)
Panna
S.Pellegrino |
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